The reform of the Common Agricultural Policy (CAP), effective from January 1, 2023, introduced new labeling rules for wines and spirits in the EU to ensure greater consumer transparency. Regulation (EU) 2021/2117 amended existing laws, requiring ingredients and nutritional information to be available either on physical labels or electronically. Delegated Regulation (EU) 2023/1606 outlines the criteria for ingredient declarations and the use of electronic labeling.
Application
Wines produced and sold after December 8, 2023, must comply with these regulations.
Exemptions: Products labeled before this date can be sold until stocks run out.
Regulation (EU) 2021/2117: duties
List of ingredients and oenological compounds used in winemaking, according to the European Oenological Code.
Nutritional information, with the energy value ('E') displayed on the physical label when using electronic labeling.
A QR code can be used to provide additional nutritional details.
Allergen information must always appear on the physical label.
Delegated Regulation (EU) 2023/1606: integrations
Specifies which ingredients must be declared (e.g., additives, processing aids).
Information provided via electronic labels cannot contain marketing data or track users.
Penalties
Non-compliance with these requirements may lead to product removal from the market and financial penalties.
The wine must be clearly identifiable. An image can be included optionally.
Nutritional information per 100ml
1. Energy content in kJ and kcal. 2. Carbohydrates and sugars in grams. 3. Fats, saturated fats, salt, and proteins.
Complete list of ingredients and allergens
Ingredients must be listed in accordance with European regulations, such as the Oenological Code.
Recycling information
For exports from Italy, recycling information must be included.
Trusty’s QR Code E-Label Module is the best choice for electronic labeling
This module creates electronic labels accessible via QR code, following the GS1 Digital Link standard, improving information sharing with buyers, retail operators, the HORECA sector, businesses, and consumers.
Centralized and Multilocation Product Datasheets
Compliance with electronic labeling regulations for nutritional values, ingredient lists in food products (including wines and alcoholic beverages), and disposal information.
